Halibut

Halibut - Hippoglossus stenolepis
(Pacific Halibut)

Alaska Wild Halibut is prized as the world’s premium whitefish for its size, mild and slightly sweet flavor and firm, flaky texture.

Alaska Wild Halibut is huge, with a body size up to 2.5 meters (8 feet) with a weight of up to 227 kg (500 pounds). Alaska Wild Halibut has a well-deserved reputation as the world’s premium whitefish and is a perfect for a variety of signature dishes and attractive plate presentations. Alaska Wild Halibut maintains its shape and is suitable for all types of cooking methods and applications.

Fast Facts

  • Body length up to 2.5 meters (8 feet).
  • Weight up to 227 kg (500 pounds).
  • Flavorful, naturally lean and light fish.
  • Mild, slightly sweet flavor.
  • Firm, flaky texture.
  • Perceived as the “steak of seafood”. 
Nutrition Information – Alaska Wild Halibut
Serving Size 3.5 oz. Calories Protein (g) Fat (g) Saturated Fat (g) Sodium (mg) Cholesterol (mg)
Halibut 130 22 3 .41 68 41
Alaska Wild Halibut Range