Cod  -  Gadus macrocephalus
(Pacific Cod)

Alaska Wild Cod is prized for its moist, firm fillets, distinctive large flake and slightly sweet flavor.

Alaska Wild Cod has a body size up to 49 cm (19 inches) with a weight of up to 15 kg (33 pounds). Alaska Wild Cod is very versatile and is suitable for most cooking methods. It can be baked, poached, steamed, sautéed, or deep-fried for fish and chips.

Fast Facts

  • Body length up to 49 cm (19 inches).
  • Weight up to 15 kg (33 pounds) with an average weight of 5 to 10 pounds.
  • Prized for moist, firm fillets, a distinctive large flake and a slightly sweet flavor.
  • Excellent source of high-quality protein and essential nutrients.
Nutrition Information – Alaska Wild Cod
Serving Size 3.5 oz. Calories Protein (g) Fat (g) Saturated Fat (g) Sodium (mg) Cholesterol (mg)
Cod 105 22 * * 60 53